S5 EP3: ANDY JENKINS - show notes
To listen to this episode, click here.
S5 EP3: ANDY JENKINS - summary
Join Olly as he gets to know the very lovely Andy Jenkins, a singer-songwriter from Richmond, Virginia, over a glass of natural wine from Georgia.
S5 EP3: ANDY JENKINS - timeline
02:08 - Andy brings Pheasant’s Tears Rkatsetli 2017 Khaketi. The average price is £15 per bottle.
02:45 - Spacebomb is Andy’s record label
03:04 - Andy’s record is called Sweet Bunch
03:55 - Music: Illuminated - track seven from Sweet Bunch
04:30 - Glykia Symmoria is the name of the film that inspired Andy’s album title
04:45 - Qvevri are terracotta pots used in the traditional winemaking of Georgia
05:40 - Virginia had the first vineyard planted within the USA
05:55 - Viognier is one of the best-known grapes from Virginia
08:11 - Music: Genuine Heart - track three from Sweet Bunch
10:45 - Matt White is the producer of Andy’s record
13:05 - Music: Ascendent Hog - track four from Sweet Bunch
14:23 - The last book Andy read was Brighton Rock by Graham Greene
15:18 - Olly gives Andy a can of Harvey’s Malt Brown Beer. The cost is £2.15 per can.
15:28 - Music: Sweet Bunch - track five from Sweet Bunch
S5 EP3: ANDY JENKINS - production notes
Recorded on 2 December 2018 at Hotel du Vin in Brighton
Hosted by Olly Smith
Produced and edited by Richard Hemming MW
Mastered by David Thomas
Hardware list: 2 x AT-2020 condenser microphones with pop shields, Zoom H6 digital recorder, ATH-M20X headphones
Software list: Audacity 2.2.2, Garageband 10.3.0